August 29, 2021


Edible Seattle is a seasonal, quarterly publication that celebrates the cuisine and beauty of Western Washington with engaging stories, informative articles, seasonal recipes and captivating images. We are advocates for authentic food traditions, sustainable practices, artisanal products and family farms. We are food aware, health conscious, local food eaters,  and creative cooks. Our mission is to support, educate and cater to the foodie and community.